Our team works hard to make sure your vegetables are as fresh as possible when they arrive in your box, and we’re proud to have a wide range of different produce in our recipes: from local classics, to specialist choices like Romano peppers, pak choi, Tenderstem® broccoli and chicory.
We source as much seasonal British produce as possible, to guarantee both freshness and to reduce our carbon footprint where we can.
To keep our menus exciting throughout the year, or where it’s more environmentally friendly to do so, we also source vegetables from overseas when necessary.